Authentic Thai Cuisine - Menu #1
In addition to preparing some delicious Thai cuisine, expect to learn about the main ingredients used in Thai cooking. Find out how to buy and what to look for in fresh ingredients. Menu #1: Pad Thai with Spring Rolls and Golden Bags. Thai Spring Rolls and Golden Bags are entertaining at a party or picnic. You can make them ahead, freeze, and fry them up when you need them. Pad Thai is another well known noodle dish that is served hot.? Come hungry and bring a beverage if desired. Please bring a dishcloth and towel to class and plan to help with cleanup. Also, bring extra containers to bring food back home. Food cost is included.
Sunee McKeague
SUNEE McKEAGUE was born and raised in Southern Thailand. Sunee learned about ingredients for Thai food from helping her father with the cooking. As a tour guide, she traveled throughout Thailand and became familiar with Thai food from many different regions. She enjoys sharing Thai culture with others, especially when it comes to food. View more courses taught by Sunee McKeague.